Ribeye Petite Roast

Plated Shots and Recipes for Ribeye Petite Roast
Ribeye Petite Roast Information
UPC# 1250
Nutritional information
For nutritional information on this cut, please visit the Protein Database for On-Pack Nutrition Labeling.
  • Well-marbled, with a delicious ribeye flavor
  • Great alternative to the traditional standing rib roast
  • Smaller size means less cooking time
  • leaner, for a more nutritious dining experience
  • Cooks in about an hour
Other common names used for this cut
Beef Alternative Merchandising, Ribeye Petite Roast
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