BeefRetail.com is shutting down at the end of September and will redirect to the new BeefItsWhatsForDinner.com, a consolidated site for consumers and supply chain professionals. The Wholesale Price Update will make the move to the new site, while other market intelligence charts will be replaced with a timely analysis of the latest sales data.
Cut Yield and Profitability Tool
Model and simulate the profitability and margins associated with selling retail meat products
A new and improved web-based cut test solution makes it easier to determine the true cost of a beef item. This one-of-a-kind resource is the most comprehensive price modeling and profitability tool in the industry and helps retailers meet consumer demand for beef while maintaining a profitable price point for retail beef products.
Several options are available based on stores' different approaches to selling and pricing retail beef products.
Options 1-3: Basic cutting test using wholesale costs and retail prices
Options 4-6: More detailed cutting test incorporating operational and financial costs
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